Classics News
Curated by The Paideia Institute
A Seder Feast in Provence, With Roots in Ancient Rome
There has been a strong Jewish presence in the region since ancient times, and kosher tradition is reflected in recipes for the Passover feast.
Publisher: The New York Times
Author: Joan Nathan
There has been a strong Jewish presence in the region since ancient times, and kosher tradition is reflected in recipes for the Passover feast.